Bankers Security

Thursday, Oct. 17 | Courtyard by Marriott, Columbia

Topics

  • Security Update
  • Artificial Intelligence
  • Focus Groups and Case Studies
  • The Latest Bank Security Problems
  • 25 Most Asked Security Questions
  • Board Reporting: The Security Perspective

Who Should Attend

information security, IT security, security officers, cashiers, training officers, branch managers, HR managers and compliance officers 

About the Speakers

Barry Thompson is a nationally-recognized speaker, consultant and former banker with nearly 40 years of service to the financial institution industry. His financial services career spanned 22 years before he “retired” to establish Thompson Consulting Group LLC, his consulting firm that assists financial institutions in competing more effectively by providing services specifically targeted to risk management and security. To date, the Thompson Consulting Group has trained more than 150,000 financial professionals and growing.

During his career, Thompson has held various key positions, including executive vice president, senior vice president, treasurer, compliance officer and security officer. In these roles, he has managed or overseen operations, accounting, investments, mortgage processing and special assignments. He also has collaborated with architects and contractors on the remodeling and design of institutional facilities. In addition, he served as president of a loan workout company, successfully rescuing his bank from a significant housing development loss.

Quentin McConkey is a security and loan officer for BTC Bank in Albany. He joined the bank in May 2019 after a six-year career with the Missouri State Highway Patrol Troop H. McConkey is a certified community bank security officer.

Continuing Education

submitted to ABA for continuing education credits

Image Use Policy

Registration or participation by an individual in attending Missouri Bankers Association events and activities constitutes an agreement by the attendee to the MBA’s use and distribution, both current and future, of the attendee’s name, image or voice in print, media, social media, photographs, videotapes, electronic reproductions, and audiotapes of, or reporting, such events, and activities and promoting MBA activities, services and programs. Attendees waive any right to inspect or approve the finished materials and MBA communications and publications and agree that all such images, pictures, video or audio recordings, and any reproduction thereof, shall remain the property of the MBA to use at its discretion. Consent is binding, perpetual and may not be revoked.

For More Information

Contact the MBA Education Department at 573-636-8151 or email.

Schedule

8:30 a.m. Registration
9 a.m.  Seminar Begins 
Noon Lunch (provided) 
1 p.m.  Seminar Resumes 
4 p.m.  Adjournment

Three Ways to Register

register icon    Online  
phone icon    Phone 573-636-8151 
mail icon    Mail check payable to Missouri Bankers Association and form to:
Missouri Bankers Association
P.O. Box 57
Jefferson City, MO 65102

Registration Fees

MBA Member Fees

  • First Person - $295
  • Each Additional Person - $250
Nonmember Fee
  • $1080 per person
Registration fees include the cost of seminar materials and refreshments.

Cancellation/Refunds

Full refunds will be granted for cancellations received by MBA at least 10 days before the seminar date. After that date, an administrative fee of $10 per canceled registration will be retained. Cancellations will not be accepted four days before the seminar. Substitutions are always permitted.

Hotel Information

Courtyard by Marriott
3301 LeMone Industrial Blvd.
Columbia, MO 65201
573-443-8000

Workshop participants should contact the hotel directly for reservations at (573) 443-8000 and ask for the MBA room block. A block of rooms is reserved for the evening of Wednesday, Oct. 16. The group rate is $105 per room per night, plus tax based on single or double occupancy. Early reservations are encouraged! 

Book Hotel Reservations by Sept. 16

Dietary Restrictions and Disabilities

If you have any dietary restrictions or any disabilities that require special assistance, contact Eric Lawson at 573-636-8151 and explain how we may best accommodate your needs.